Mango Curry Chicken Salad
Ingredients needed:
- 1 roast chicken, or store bought hormone free rotisserie chicken, shredded
- 1 large mango, diced
- 1/2 C slivered almonds, toasted
- 10-12 chives, minced
- 1 T curry powder** (if unsalted, add 1/4 t sea salt 1/2 C organic mayonnaise or greek yogurt )
- Handful purple organic grapes, sliced in half Butter lettuce leaves, for serving
What to do:
Combine chicken, mango, grapes almonds and chives in a large bowl and give it a stir.
In a small bowl, combine the mayonnaise, curry powder, and sea salt, if using.
Add the curry mayonnaise to the chicken mixture and gently stir to combine.
Serve in butter lettuce leaves.